
We, the two host-families I had, Conny with Thorsten and Silke with Ralf and me, came to their house in a Summer evening in the middle of the asparagus season so that’s what it was about, just a meal of asparagus, ham, potatoes and the sauces, this is a typical German meal or tradition they have when the season comes.
I remember that day as a special one because I felt really happy at this time, this step from that experience was ending and I felt satisfied with everything I had done, all the people I met and the places I had visited. So, there I was, sited by the president telling them in a fluent German, any story that came to my mind and drinking champagne, that’s another thing that I love. The meal was memorable to me because I think we spent a beautiful night and I was the “center of the attention” and someone to be proud of, we laughed a lot and talk a lot of interesting stuff I don’t remember anymore.
The meal was also perfect to me because of the food, I love asparagus. I love ham more, I love champagne, so I fell in love with all this together. I came home really happy at this night. Just expecting to eat that more often.
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